Yapping About Research: The Realities of Pursuing a PhD in Nutrition
In this episode of Feed Me the Facts, we sit down with Dr. Navika Gangrade, a visiting assistant professor at NYU and registered dietitian, to unpack the journey of pursuing a PhD in nutrition. We discuss her experiences navigating academia as a woman of color, the financial realities of graduate school, and the power of research to drive real-world change. If you’ve ever considered academia, research, or even wondered about the impact of a PhD in dietetics, this conversation is for you!
What You’ll Learn in This Episode:
Navika’s Journey into Nutrition & Research
How her multicultural upbringing and love for food led her to dietetics and academia.Why Pursue a PhD? (06:00)
What inspired Navika to continue her education and dive into research.Navigating Academia as a Woman of Color (12:00)
The challenges, barriers, and the role of mentorship in her success.Community-Based Research & Youth Advocacy (19:00)
How her research empowers young people and promotes health equity.Money & Respect: Does a PhD Pay Off? (25:00)
Breaking down financial realities, funding, and salary expectations.Advice for Future Dietitians in Academia (35:00)
How to navigate PhD programs, find mentors, and advocate for yourself.
Resources & Links:
Follow Dr. Navika Gangrade on Instagram: @navika.phd.rd
Learn more about the NYU Nutrition Program: NYU Steinhardt Department of Nutrition
Explore Diversify Dietetics and mentorship opportunities: Diversify Dietetics
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